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About the damage of the soot, the principle and the method of prevention

2019-02-26
Times

The health damage that is hidden in our lives is because it is so common that it is ignored by most people, and soot is one of them. Let's take a look at the damage, the principles, and the methods of prevention of soot today.


1. The damage of oil smoke to health


Damage to the skin. There is not only oil but also smoke in the soot. The oil is easily absorbed on the face, and then the smoke is adsorbed again, and the skin is blocked for a long time.


2. Damage to the soot


Damage to the eyes. The soot is very irritating to the eyes, especially those with dry eye syndrome. The original eye is easy to get tired. It is rushed by the oil smoke, the irritating eyes are suffering and congested, and the tears are not enough. I can’t wait to close my eyes to cook.


3. Damage to common cooking stoves


For the damage to the throat, especially those with pharyngitis, there are now nine out of ten people with different pharyngitis. After the kitchen comes out, it is easy to cough constantly. The fumes are breathed into the throat, which will make the throat more dry and itchy, and it will be painful. It almost seems to have a bad cold.


4. Damage to traditional cooking stoves


Damage to the lungs. This is a very big injury. It is reported that among the patients with lung cancer, in addition to smoking a certain proportion of men, and a large share of the housewife who is in the kitchen labor day and the smoke. Breathing in a high concentration of soot environment for a long time has caused irreversible damage to the lungs of this part of the body.


Oil smoke forms irreversible damage to the human body


After a comparative analysis, foreign research institutions pointed out that Chinese people like to use high-temperature cooking oil to cook dishes. The temperature of the cooktop is about 50% higher than that of the western family. Usually, the edible oil will release the fumes containing the butadiene component under the catalysis of high temperature, and the long-term inhalation of this substance will not only change the genetic immunity of human beings, but also be susceptible to lung cancer. Studies have shown that rapeseed oil is more carcinogenic than peanut oil, because rapeseed oil at high temperatures is 22 times higher than that of peanut oil.

Traditional cooker

Preparation method


For the prevention of cooking fumes, the clever working people have invented many interesting moves.


1. Before cooking, you can draw a light makeup and use the cosmetics to isolate the fumes. After you finish, you only need to remove the fumes and cosmetics. The disadvantage is that the cosmetics are expensive and the makeup is very troublesome.


2. Taobao has everything, soot protective masks, goggles to buy one, only will block the view, some are not convenient, perhaps wearing a mask, not too convenient for fume protective mask


3. A simpler method: After cooking, wash your face with water to avoid the smoke on the skin for a long time.


Zhejiang Bang's Kitchenware Co., Ltd. is a professional kitchenware enterprise integrating R&D, manufacturing and marketing. It is one of the advanced manufacturers of the domestic combined kitchenware industry, specializing in the production of modern kitchen utensils such as integrated stoves. It has production line automation equipment, and household gas appliance testing center, and has a large number of high-quality R & D technicians and managers. To build the top ten integrated stove brand industry as our responsibility, to manufacture safe and caring products, the quality has won the unanimous trust of customers!


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